There’s a reason the Negroni is considered a classic cocktail and one that every bartender should have in their repertoire, whether you’re a home cocktail connoisseur or a professional mixologist. The Negroni is the simplest of the mixed cocktails, employing a 1:1:1 ratio of booze. Simple, yet, incredibly versatile. It’s basically a doppelganger: it can be served up, on the rocks and even in slightly different ratios. No matter which way, it’s always a hit.
If however you’re looking for something a little on the sweeter side but still on the classic list, how about an The Gimlet!
The Negroni
An absolute classic and a favorite among those in the industry. It can be all things at any given time: boozey, soft, warm, cold, etc. Hard to screw up - just remember: 1:1:1
Ingredients
- 1 oz Campari
- 1 oz Sweet Vermouth
- 1 oz Gin
Hardware
- Low ball glass
- Bar spoon
- Jigger
Instructions
- Pour into a glass with ice.
- Slight swirl with a bar spoon.
- Garnish if you wish with an orange peel.
- Serve and enjoy!
Notes
Just remember 1-to-1-to-1 and you'll never forget how to make this cocktail!
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Nutrition Information
Serving Size 1 cocktailAmount Per Serving Calories 190Carbohydrates 12gNet Carbohydrates 12g
